Violation ID |
Occurrence Date |
Violation Type |
Violation Description(-) |
Violation Status |
Priority |
Source |
Facility Name |
Violated Reg. Meas. ID |
Violated Reg. Meas. Order No. |
Linked to Enf. |
1133005 |
04/30/2024 |
CAT1 |
Ammonia, Total (as N) Monthly Average (Mean) limit is 1.5 mg/L and reported value was 2.1 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1133004 |
08/02/2024 |
Late Report |
Report was due 8/01/2024. Received on 9/30/2024, past due 62 days. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130678 |
11/01/2023 |
OEV |
pH Instantaneous Maximum limit is 9.19 SU and reported value was 9.0 SU. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130677 |
10/04/2023 |
OEV |
pH Instantaneous Maximum limit is 9.2 SU and reported value was 9.0 SU. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130676 |
09/01/2023 |
OEV |
pH Instantaneous Maximum limit is 9.4 SU and reported value was 9.0 SU. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130675 |
08/01/2023 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.17 SU. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130534 |
12/31/2023 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 270 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130533 |
09/30/2023 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 220 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130532 |
12/31/2023 |
CAT1 |
Chloride Monthly Average (Mean) limit is 106 mg/L and reported value was 500 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130531 |
11/30/2023 |
CAT1 |
Chloride Monthly Average (Mean) limit is 106 mg/L and reported value was 480 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130530 |
10/31/2023 |
CAT1 |
Chloride Monthly Average (Mean) limit is 106 mg/L and reported value was 500 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130529 |
08/31/2023 |
CAT1 |
Chloride Monthly Average (Mean) limit is 106 mg/L and reported value was 440 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130528 |
07/31/2023 |
CAT1 |
Chloride Monthly Average (Mean) limit is 106 mg/L and reported value was 370 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130527 |
04/30/2023 |
CAT1 |
Ammonia, Total (as N) Monthly Average (Mean) limit is 1.5 mg/L and reported value was 1.8 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130526 |
02/28/2023 |
CAT1 |
Ammonia, Total (as N) Monthly Average (Mean) limit is 1.5 mg/L and reported value was 3.2 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130525 |
01/31/2023 |
CAT1 |
Ammonia, Total (as N) Monthly Average (Mean) limit is 1.5 mg/L and reported value was 1.7 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1130487 |
09/30/2023 |
CAT1 |
Ammonia, Total (as N) Monthly Maximum limit is 1.5 mg/L and reported value was 1.8 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1128563 |
05/24/2024 |
Order Conditions |
Creation of nuisance conditions in violation of Discharge Prohibition 11 of the WBFP WDR Order No. R1-2016-0002, which states the ?Creation of pollution, contamination, or nuisance as defined by section 13050 of the Water Code is prohibited.? |
Violation |
None |
Complaint |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1127800 |
02/02/2024 |
Late Report |
Reporting Requirement X.A of Monitoring and Reporting Program Order No. R1-2016-0002. All monitoring results shall be reported in the semiannual monitoring reports which are to be received by the Regional Water Board by the first day of the second month after the six-month reporting period. 2nd Semiannual Report Due Date February 1, following year. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1127799 |
03/14/2024 |
Order Conditions |
Unauthorized discharge of treated process wastewater. The August 30, 2021, Regional Water Board Notice of Coverage (NOC) letter, for enrollment under General Waste Discharge Requirements for Discharges of Wine, Beverage and Food Processor Waste to Land in the North Coast Region, Order No. R1-2016- 0002. The NOC states...As per enrollment under the WBFP WDR, the Discharger is authorized to dispose of treated process wastewater to an adjacent 12-acre vineyard and to onsite rapid infiltration spreading basins. |
Violation |
N |
Complaint |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1119967 |
08/09/2023 |
Late Report |
Report was due by 8/1/2023 |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119444 |
07/26/2023 |
Deficient Reporting |
Ammonia and Sodium violations were not identified as exceedances in data table of the SMR. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119442 |
05/04/2023 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.15 SU. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119441 |
06/30/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 320 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119440 |
05/31/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 300 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119439 |
04/30/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 270 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119438 |
03/31/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 300 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119437 |
02/28/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 350 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119436 |
01/31/2023 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 410 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119435 |
06/30/2023 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 140 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119433 |
03/31/2023 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 147 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119430 |
06/30/2023 |
CAT1 |
Nitrite, Total (as N) Monthly Average limit is 1 mg/L and reported value was 1.2 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119429 |
06/30/2023 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 13 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119428 |
04/30/2023 |
OEV |
Ammonium as Nitrogen Monthly Average limit is 1.5 mg/L and reported value was 1.8 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119427 |
02/28/2023 |
OEV |
Ammonium as Nitrogen Monthly Average limit is 1.5 mg/L and reported value was 3.2 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119426 |
01/31/2023 |
OEV |
Ammonium as Nitrogen Monthly Average limit is 1.5 mg/L and reported value was 1.7 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119425 |
08/10/2022 |
Deficient Reporting |
DO Violation was not reported in SMR. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1119424 |
12/31/2022 |
Unauthorized Discharge |
Unauthorized discharge during the month of December with a total reported volume of 210,000 gallons through the use of water trucks. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1119398 |
11/30/2022 |
Unauthorized Discharge |
Unauthorized discharge during the month of November with a total reported volume of 420,000 gallons through the use of water trucks. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1119396 |
10/31/2022 |
Unauthorized Discharge |
Unauthorized discharge during the month of October with a total reported volume of 480,000 gallons through the use of water trucks. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1119362 |
07/31/2022 |
OEV |
Dissolved Oxygen Monthly Minimum limit is 1.0 mg/L and reported value was 0.8 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116389 |
04/28/2023 |
Order Conditions |
Creation of nuisance conditions. Discharge Prohibition 11 of the WBFP WDR Order No. R1-2016-0002. Creation of pollution, contamination, or nuisance as defined by section 13050 of the Porter-Cologne Water Code (Water Code). Unauthorized discharge of treated process wastewater. August 30, 2021, Regional Water Board Notice of Coverage (NOC) letter, for enrollment under WBFP WDR. |
Violation |
None |
Inspection |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
1116386 |
11/04/2022 |
OEV |
Flow Daily Maximum limit is 104250 g/day and reported value was 105035 g/day. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116385 |
12/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 530 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116384 |
11/30/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 540 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116383 |
10/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 530 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116382 |
09/30/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 530 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116381 |
08/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 540 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116380 |
07/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 530 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116379 |
12/31/2022 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 85 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116378 |
09/30/2022 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 84 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116377 |
11/30/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 56 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116376 |
10/31/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 58 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116375 |
09/30/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 82 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116374 |
08/31/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 77 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116373 |
07/31/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 76 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116372 |
03/06/2023 |
Late Report |
Report due date was 2/1/2023 |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116371 |
06/30/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 520 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116370 |
05/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 420 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116369 |
04/30/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 400 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116368 |
03/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 450 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116359 |
02/28/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 490 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116358 |
01/31/2022 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 430 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116357 |
06/30/2022 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 66 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116356 |
03/31/2022 |
CAT1 |
Nitrite, Total (as N) Monthly Average limit is 1.0 mg/L and reported value was 5.6 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116355 |
06/30/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 100 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116354 |
05/31/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 120 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116353 |
04/30/2022 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 130 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116352 |
08/10/2022 |
Late Report |
Report due date was 8/1/2022 |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116351 |
12/31/2021 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 570 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116350 |
11/30/2021 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 450 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116349 |
10/31/2021 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 620 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116348 |
09/30/2021 |
CAT1 |
Chloride Monthly Average limit is 106 mg/L and reported value was 570 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116347 |
12/31/2021 |
CAT1 |
Sodium, Total 3-Sample Average (Mean) limit is 60 mg/L and reported value was 70 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116345 |
12/31/2021 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 39 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116344 |
11/30/2021 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 40 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116343 |
10/31/2021 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 55 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116342 |
09/30/2021 |
CAT1 |
Nitrate, Total (as N) Monthly Average limit is 10 mg/L and reported value was 40 mg/L. |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1116341 |
06/20/2022 |
Late Report |
Report due date was 2/1/2022 |
Violation |
N |
Report |
Ray's Station Winery |
426543 |
R1-2016-0002 |
N |
1106530 |
06/16/2022 |
Other Codes |
Violation of Water Code section 13050(m) for Nuisance Conditions (odor nuisance), as required by General Waste Discharge Order No. R1-2016-0002 |
Violation |
N |
Inspection |
Ray's Station Winery |
426543 |
R1-2016-0002 |
Y |
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