Violation ID |
Occurrence Date |
Violation Type |
Violation Description(+) |
Violation Status |
Priority |
Source |
Facility Name |
Violated Reg. Meas. ID |
Violated Reg. Meas. Order No. |
Linked to Enf. |
1089775 |
03/31/2021 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1089774 |
02/28/2021 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1089773 |
02/28/2021 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1089772 |
01/31/2021 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 ml/L/hr and reported value was 02.5 |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1089771 |
01/31/2021 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1088274 |
06/17/2019 |
Late Report |
REPORT SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Constellation Brands US Operations, Inc. - dba Dunnewood Vineyards |
388826 |
R1-2002-0012 |
N |
1087749 |
02/02/2021 |
Late Report |
REPORT SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Yokayo Wine Company |
416998 |
R1-2016-0002 |
N |
1087696 |
11/12/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087695 |
10/01/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087694 |
06/11/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087693 |
05/14/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087692 |
02/13/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087691 |
01/02/2020 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 ml/L/hr and reported value |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1087689 |
11/14/2019 |
CAT1 |
Settleable Solids Instantaneous Maximum limit is 1.0 mg/L and reported value was |
Violation |
N |
Report |
Wilson Winery |
139060 |
94-101 |
N |
1086917 |
12/31/2019 |
Deficient Reporting |
NO pH, FLOW, DO, OR FREEBOARD DATA WAS INCLUDED INTO THE REPORT. |
Violation |
N |
Report |
Mazzocco Vineyards Inc. |
137828 |
88-109 |
N |
1086915 |
12/31/2019 |
Deficient Monitoring |
FLOW METER WAS REPORTED TO BE BROKEN AND NOT REPLACED. NO FLOW MONITORING OCCURE |
Violation |
N |
Report |
Mazzocco Vineyards Inc. |
137828 |
88-109 |
N |
1086321 |
12/04/2019 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Refuge Wines Inc. (formerly Purple Wine Company) - Olivet Facility |
388952 |
R1-2002-0012 |
N |
1086238 |
08/15/2020 |
OEV |
Dissolved Oxygen Instantaneous Minimum limit is 1.0 mg/L and reported value was |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1086237 |
12/17/2020 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.46 SU. |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1086235 |
12/14/2020 |
OEV |
pH Daily Maximum limit is 9.0 SU and reported value was 9.51 SU. |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1086234 |
12/03/2020 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.29 SU. |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1086233 |
07/24/2020 |
OEV |
pH Daily Maximum limit is 9.0 SU and reported value was 9.39 SU. |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1086223 |
07/14/2020 |
CAT1 |
Ammonia, Total (as N) Monthly Average limit is 1.5 mg/L and reported value was 6 |
Violation |
N |
Report |
E&J Gallo Winery of Sonoma - Winery Waste |
407715 |
R1-2016-0002 |
N |
1085815 |
12/16/2020 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1085814 |
11/30/2020 |
CAT1 |
Total Suspended Solids (TSS) Monthly Mean limit is 50 mg/L and reported value wa |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1085813 |
11/16/2020 |
Late Report |
Report was submitted past due date. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1084023 |
12/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1 mg/L and reported value was 14 mg/L. |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084022 |
12/01/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084021 |
10/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 5 mg/L. |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084020 |
10/01/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084019 |
10/23/2020 |
OEV |
Flow Daily Maximum limit is 15000 GPD and reported value was 23543 GPD. |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084018 |
11/02/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 1.5 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084017 |
11/02/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084016 |
11/16/2020 |
OEV |
Flow Daily Maximum limit is 15000 GPD and reported value was 26533 GPD. |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084015 |
09/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 280 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084014 |
09/01/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084013 |
09/01/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084012 |
08/03/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 21 mg/L |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084011 |
08/03/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084010 |
07/01/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084009 |
10/16/2020 |
Late Report |
REPORT SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084008 |
06/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 2.0 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084007 |
06/01/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084006 |
06/01/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084005 |
05/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 1.6 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084004 |
04/01/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084003 |
04/01/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084001 |
03/02/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1084000 |
03/02/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083999 |
02/03/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 1.1 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083998 |
02/03/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083997 |
02/03/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083996 |
01/01/2020 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 2.0 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083995 |
01/01/2021 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083994 |
01/01/2020 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083993 |
10/01/2019 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083992 |
10/01/2019 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083991 |
09/01/2019 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 3.5 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083990 |
09/01/2019 |
CAT1 |
Soluble Biochemical Oxygen Demand (5-day @ 20 Deg. C) Daily Maximum limit is 160 |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083989 |
08/01/2019 |
CAT1 |
Settleable Solids Daily Maximum limit is 1.0 mg/L and reported value was 3.5 mg/ |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083988 |
08/01/2019 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083987 |
08/01/2019 |
CAT1 |
Biochemical Oxygen Demand (BOD) (5-day @ 20 Deg. C) Daily Maximum limit is 160 m |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083986 |
07/08/2019 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Martin Ray Winery |
138742 |
96-042 |
N |
1083686 |
02/26/2020 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.17 SU. |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1083685 |
06/17/2020 |
OEV |
Dissolved Oxygen Instantaneous Minimum limit is 1.0 mg/L and reported value was |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1083332 |
09/30/2019 |
CAT1 |
Nitrate, Total (as N) Weekly Average limit is 10.0 mg/L and reported value was 1 |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1083331 |
08/02/2019 |
OEV |
Dissolved Oxygen Monthly Average limit is 1.0 mg/L and reported value was 0.06 m |
Violation |
N |
Report |
Waterfowl Winery |
402633 |
R1-2016-0002 |
N |
1082742 |
08/15/2019 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.38 SU. |
Violation |
N |
Report |
Prevail Winery |
406460 |
R1-2016-0002 |
N |
1082741 |
07/25/2019 |
OEV |
pH Instantaneous Maximum limit is 9.0 SU and reported value was 9.34 SU. |
Violation |
N |
Report |
Prevail Winery |
406460 |
R1-2016-0002 |
N |
1082297 |
01/16/2020 |
Late Report |
REPROT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Graton Commerce Center |
387560 |
R1-2002-0012 |
N |
1082296 |
07/03/2019 |
CAT1 |
Settleable Solids Daily Maximum limit is 1 ml/L and reported value was 1.5 ml/L. |
Violation |
N |
Report |
Graton Commerce Center |
387560 |
R1-2002-0012 |
N |
1082295 |
07/03/2019 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Graton Commerce Center |
387560 |
R1-2002-0012 |
N |
1082294 |
07/03/2019 |
OEV |
Dissolved Oxygen Instantaneous Minimum limit is 1 mg/L and reported value was 0. |
Violation |
N |
Report |
Graton Commerce Center |
387560 |
R1-2002-0012 |
N |
1082213 |
08/03/2020 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Yokayo Wine Company |
416998 |
R1-2016-0002 |
N |
1082212 |
08/11/2020 |
Deficient Reporting |
SUBMITTED SMR DOES NOT HAVE ENOUGH INFORMATION TO DETERMINE COMPLIANCE. |
Violation |
N |
Report |
Yokayo Wine Company |
416998 |
R1-2016-0002 |
N |
1082209 |
01/31/2020 |
CAT1 |
Ammonia, Total (as N) Monthly Average limit is 1.5 mg/L and reported value was 1 |
Violation |
N |
Report |
Hartford Family Winery |
413423 |
R1-2016-0002 |
N |
1081760 |
10/31/2019 |
CAT1 |
Ammonia, Total (as N) Monthly Average limit is 1.5 mg/L and reported value was 5 |
Violation |
N |
Report |
Hartford Family Winery |
413423 |
R1-2016-0002 |
N |
1081747 |
01/22/2020 |
OEV |
pH Instantaneous Maximum limit is 9 SU and reported value was 9.3 SU. |
Violation |
N |
Report |
E&J Gallo Winery of Sonoma - Winery Waste |
407715 |
R1-2016-0002 |
N |
1081745 |
11/30/2019 |
CAT1 |
Ammonia, Total (as N) Monthly Average limit is 1.5 mg/L and reported value was 2 |
Violation |
N |
Report |
E&J Gallo Winery of Sonoma - Winery Waste |
407715 |
R1-2016-0002 |
N |
1081533 |
10/16/2020 |
Late Report |
REPORT SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Scharffenberger Cellars |
137715 |
91-087 |
N |
1081432 |
07/16/2020 |
Late Report |
REPORT SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081420 |
09/26/2019 |
CAT1 |
Total Dissolved Solids (TDS) Instantaneous Maximum limit is 80 mg/L and reported |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081419 |
10/25/2019 |
CAT1 |
Total Suspended Solids (TSS) Instantaneous Maximum limit is 80 mg/L and reported |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081418 |
11/18/2019 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081331 |
09/25/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.7 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081330 |
10/16/2019 |
Late Report |
Report was submitted past due date. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081329 |
09/11/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 9.1 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081328 |
09/03/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.8 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081261 |
08/21/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.7 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081260 |
08/07/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.7 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081246 |
07/30/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.7 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081245 |
07/24/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 9.3 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081244 |
08/16/2019 |
Late Report |
REPORT SUBMITTED PAST DUE DATE |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081243 |
07/09/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.7 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081231 |
06/19/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.9 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081230 |
06/12/2019 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 9.2 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081174 |
01/10/2020 |
OEV |
pH Daily Maximum limit is 8.5 SU and reported value was 8.6 SU. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081149 |
10/16/2020 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081147 |
09/24/2020 |
CAT1 |
Total Suspended Solids (TSS) 30-Day Geometric Mean limit is 50 mg/L and reported |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081136 |
06/16/2020 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081094 |
05/16/2020 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Asti Winery (Winery Waste) |
137839 |
88-149 |
N |
1081054 |
07/20/2019 |
Late Report |
REPORT WAS SUBMITTED PAST DUE DATE. |
Violation |
N |
Report |
Roederer Winery |
137165 |
86-179 |
N |
1080338 |
09/30/2020 |
Order Conditions |
No monitoring effluent for BOD, TSS, and set solids |
Violation |
N |
Report |
Ferrari-Carano Winery |
138276 |
93-099 |
N |
1080337 |
08/31/2020 |
Order Conditions |
No monitoring of BOD, TSS and set solids |
Violation |
N |
Report |
Ferrari-Carano Winery |
138276 |
93-099 |
N |
1080336 |
07/31/2020 |
Order Conditions |
No monitoring of BOD, TSS, set solids |
Violation |
N |
Report |
Ferrari-Carano Winery |
138276 |
93-099 |
N |
1080328 |
05/31/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Vinwood Cellars, Inc. |
138312 |
94-002 |
N |
1080327 |
04/30/2020 |
CAT1 |
Total Suspended Solids (TSS) Daily Maximum limit is 80 mg/L and reported value w |
Violation |
N |
Report |
Vinwood Cellars, Inc. |
138312 |
94-002 |
N |
1080275 |
06/30/2020 |
CAT1 |
Total Suspended Solids (TSS) Monthly Average limit is 50 mg/L and reported value |
Violation |
N |
Report |
La Crema Winery |
138686 |
95-072 |
N |
1080274 |
09/30/2020 |
Order Conditions |
Max daily flow not to exceed 5,000 gpd. July average is 7,672 gpd, Aug is 6,454 |
Violation |
N |
Report |
Foppiano Wine Company, Inc. |
146134 |
88-037 |
N |
1070479 |
09/04/2019 |
Unauthorized Discharge |
On 09-05-2019 discharge of steam used to clean and sanitize the line on the mobi |
Violation |
N |
Complaint |
Jackson Family Wines - Skylane Barrel Warehouse |
138251 |
99-037 |
N |
Report currently showing last five years of violations. Click here to return to viewing one year of violations. Refer to the Interactive Violation Report for more data.
|